Back to All Events

Introduction to Whole Grains, Sourdough, and Bread Baking

  • Cold Brook Farm Oldwick, NJ United States (map)

Join us at Cold Brook Farm for The Sourdough Adventure - an intimate, hands-on workshop led by local regenerative grain farmer and sourdough baker Jason DeSalvo. Explore whole grains, mill fresh flour, and experience the magic of traditional bread baking in a beautiful farm setting.

October 17, 2026
11:00 AM–2:00 PM
Cold Brook Farm, Oldwick, NJ


Limited to 8 participants




Previous
Previous
October 16

Live WITH CHEF AJ

Next
Next
October 25

Desserts with the DeSalvo's